
5 spice Rybs on a banh mi loaf with kale kimchi, fermented carrot and daikon, cucumber, jalapeño, cilantro, kimchi aioli, fried shallots, chili sauce and vegan phish sauce!! 🙌 Phenomenal!! Everything from Mama Dut is amazing 😋 #veganisnotscary #veganin2023 #womenowned #minorityowned
Okay now this is probably the best banh mi in portland at the moment. The garlic phish sauce rybs nestled in a banh mi loaf with fermented carrots, house kimchi, fresh cucumbers, jalapeños, cilantro, kimchi aioli, and fried shallots come together in flavor perfection. #govegan
This consisted of crispy and meaty 🐷-free ribs in a flavorful house-made garlic 🐟-free sauce nestled in a banh mi loaf with fermented carrots, house kimchi, fresh cucumbers, cilantro, kimchi aioli and fried shallots. The mix of savory, tangy, creamy, and 🔥 was fantastic. #saveveganrestaurants