🌶️Mapo tofu had very good flavour! Could be spicier. Though would be great if they could consider cutting the salt and oil~
🍜The ramen suits my taste - springy!
🥬Was really happy to have a side of bok choy. Which made the dish feel more complete.
#vegannoodles #veganramen #whatveganseat #veganinsingapore #sgvegan #sgfoodie #sgfood
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