Taiwanese 'Beef' Ramen

最有帮助的评论

Textured soy protein 'beef' cubes, radish, carrot, corn, bok choy, diced tomato, and noodles in

hot herbal broth. I've never had the real deal so I can't compare this to real Taiwanese beef noodle soup. Nonetheless this was quite a comforting dish and I appreciated the wholesome array of vegetables! (Allium-free, $12.90)

xinru-t

70

This ramen dish had very delish soup, carrots and radish boiled till very soft. The

meat chunks had the initial taste of beef on the first bite but thereafter a strong soy taste. You can order without the mock meat. Overall a very healthy filling dish.

ybgfry

40

---

Honestly, the beef itself is textured soy/tofu so don’t have crazy high hopes for that

other than the fact that the braised taste is good

Noodles were not clumpy, slurps well + really love the variety of vegetables 🌽 🥕 🥬

BUT the star of the show is the DAIKON/RADISH!! it is full of the braised stock herbal flavour and it absorbed all of the goodness, saving that best for last hehe

keifeewowo

50

---

Love how there was a generous portion of noodles and vegetables. Taste wise is ok.

Comfort food on a cold rainy day.

mushroomtarian

60