First impression, it seems much smaller than other vegan burgers I've tried or seen. But
at $9.80, I suppose it does justify the smaller burger size. Which might be good, so I dont feel like I over ate.
The fries were crispy on the outside, but I think it could be slightly overdone for me.
A small fresh lettuce salad on the side, would have been much nicer if they jazz up the lettuce a bit e.g. mix of capsicum or fruits?
The burger itself was actually quite nice. The bun though a bit dry, still goes well with the mushroom swiss. It would been nice if there was more mushroom swiss sauce to let the bun absorb some of the moisture. The patty was good too. I'm just wondering how they made it to taste like chicken!
Oh well, at the end of the day, if you need some fast food, but dont want the chicken or beef options, this is a good come to alternative~
