Grilled Eggplant with Minced Chicken Chilli Dressing

I loved this. It was reasonably spicy. Definitely worth visiting for.

I could hardly play it cool in front of @dafnelately as i eyed yet another star #recommended dish from this incredible #veganthai restaurant🤭 A #battered and #deepfried #eggplant dish? How could I refuse…? 🤪 Our main #aubergine could stand on its own. Its got a great #crispy coat that contains the much desired moisture on the inside 😋 Though, having it with this #highlyaddictive #highlyrecommended #veganmince made it clear this was how it was meant to be eaten 😝 The #mince gave me life with #sweetandsavory combo AND a nice amount of #spicy for a bit of kick? Just *chef kiss* 😚🤌 RM22 in KL is fine with me because this baby left me absolutely stuffed 😅😛 I think I’m just gonna end up throwing every review from this #thai #veganrestaurant under my #bestpicks 🤤

This would be a 5 star dish if it wasn’t for the deep frying (as eggplant absorbs oil like a sponge) which lowers the rating for nutrition lol! Crispy on the outside; soft and tender on the inside which almost melts in your mouth. The mince on top (texture really similar to mince meat) were really yummy too, not too sure what it was I didn’t bother asking as this restaurant is 100% vegan haha.

Stacks of aubergine with minced chicken in between. The chicken bits were well flavoured with the aubergine being perfectly fried but not oily!

SO GOOD! a mix of crunchy and soft, and so damn flavorful!