This is the 4th of 13 courses, but all the foregoing dishes are so light
that you get the feeling things haven't really started yet 😅 This again is a small tasting portion; what you see above serves two, each person only gets one ear of the #babycorn! It's marinated in salt and lime for a nice flavour balance, and then given a generous charring on the outside. For vegans, they replace the dairy butter with this super interesting "corn butter". I wish I could buy that stuff by the pound! 😃
Gaa is a #finedining establishment set in a leafy part of Sukhumvit, with an elegantly minimalist and spacious dining room. Run by Garima Arora, a Michelin star holder while still in her 30s, it offers 13-course carnist and vegetarian tasting menus, the latter of which is veganisable upon request. The food is #indian in style but #thai in its use of ingredients. Dinner will set you back THB4,700 + 17% in taxes and service charge, but it'll be money well spent I promise 🥰
