The dishes are not named but I enjoyed everything I tried out. Many more options to choose from. Pictured here is an eggplant dish, a falafel-like drenched in a sauce, yellow-rice, tortilla that tasted like it was prepared from scratch, and okra. The sauces were very rich, creamy and full of spices and flavor. Okra was nice and crispy. Food here is charged by the pound (about $7.50/lb). This plate here costed about $11. I had to limit each of their scoops. Without doing so, they will give you huge scoops. At this visit, everything was vegan, but be sure to always ask. When I visited a long time ago, the dessert was not vegan. #veganisnotscary
