Breads and Spreads

#sowplated #vegan #veganisnotscary #sunrisesanctuary #plantbasedcheese #hummus I made the drive to Marysville, Ohio this past weekend to attend the Open Barn Day at Sunrise Sanctuary yesterday (May 11, 2024). This experience alone made my weekend. But afterwards, I had dinner at SOW Plated in Arlington, Ohio (close to Columbus). According to the restaurant’s website, “SŌW Plated is a made-from-scratch, health-inspired restaurant and bar predicated on a simple philosophy that the food we eat is directly connected to our overall wellness. We also believe dining should be fun and effortless, bringing together people of all dietary preferences – including vegan, vegetarian and gluten-free – to enjoy the freshest and highest quality offerings available on the market.” This restaurant did not disappoint!!! My date (a fellow vegan) and I chose to share three appetizers / starters. The third was a Breads & Spreads platter. The last photo lists the delicious / creative items included in this offering. All 3 spreads were so delicious and fresh. I forgot to mention in my two previous reviews for this restaurant that many ingredients are sourced locally when available. The freshness of each dish so noticeable.  The chefs in the kitchen at this restaurant definitely know what they’re doing. This dish was so good; it would appeal to non-vegans. The combination of flavours in each spread was perfect. The inclusion of cilantro and jalapeños in two of the spreads really appealed to me.  Food made from food! If I lived there, I can see myself being a regular patron there. I was very impressed that people were constantly flowing into the restaurant. I don’t know if the area is full of vegans and vegetarians, but great food always attracts people. I was so happy to see this restaurant doing very good business. Although not a 100% vegan restaurant, many of the menu items were vegan.  Our server was very helpful with her recommendations. I definitely recommend going to this restaurant if you’re in the area. 

Pita bread served with pimiento cashew cheese, kale guacamole and hummus..DELICIOUS