Girgolas

由Bio Solo Orgánico

4.65 （4）

过敏原、配料、餐厅信息

关于餐厅

Bio Solo Orgánico62道菜 · 121条评论

BIO is the first certified organic restaurant in Argentina. For more than nineteen years, through healthy, nutritious and exquisite dishes, BIO is dedicated to spreading a philosophy of conscious food with a commitment oriented to the care of the planet. An organic food was grown without the use of pesticides or fertilizers and processed without chemical additives or substances of synthetic origin. BIO provides an experience of flavor and responsibility, which is an integral experience. The proposal is for the client to try the dishes in the restaurant, to take home some of the products, to participate in the cooking courses and, finally, to choose BIO for their events and to enjoy an exquisite organic catering. Conscious cooking in a harmonious environment is the great proposal of BIO. Claudia Carrara, founder of BIO always says: "We are not a gastronomic project, but a family that believes in food."

Humboldt 2192, C1425FUB CABA, Argentina

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最有帮助的评论

Healthy, delicious, organic and simple in the best way.
Saludable, delicioso, orgánico y simple en la

mejor manera. #elparaisodelosanimales

Girgolas col crema de coco (que no estaba picante) con puré rústico de papas y

ensalada fresca. Riquísimo.

Muy ricas! Viene con pure de batata pero como no tenian por el horario

lo sirvieron con quinoa.

Muy ricas, vienen como en una cremita, y con puré y ensalada. Lo pedimos a

domicilio. El precio es normal, como cualquier restaurante.

Bio Solo Orgánico62道菜 · 121条评论

BIO is the first certified organic restaurant in Argentina. For more than nineteen years, through healthy, nutritious and exquisite dishes, BIO is dedicated to spreading a philosophy of conscious food with a commitment oriented to the care of the planet. An organic food was grown without the use of pesticides or fertilizers and processed without chemical additives or substances of synthetic origin. BIO provides an experience of flavor and responsibility, which is an integral experience. The proposal is for the client to try the dishes in the restaurant, to take home some of the products, to participate in the cooking courses and, finally, to choose BIO for their events and to enjoy an exquisite organic catering. Conscious cooking in a harmonious environment is the great proposal of BIO. Claudia Carrara, founder of BIO always says: "We are not a gastronomic project, but a family that believes in food."

Humboldt 2192, C1425FUB CABA, Argentina

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