keshya

(Dish is top left)
So so good! Who knew a plate of grills garden vegetables could be so filling! Vegetables were perfectly seasoned and the sauce ties everything together! Price is a lil high up there but overall worth the more

This tastes good, almost like gado-gado, but in a wrap. Props to Piring Sayur for coming up with this innovation and delicious savory peanut sauce. Best enjoyed hot. In my case, I heated it up in my microwave ❤️

Pretty good for a quick ricebox meal! The spices have a nice kick to it but I wished the mayo in the salad had more flavor to counterbalance the spiciness. Otherwise, salad was fresh and the chickn was super spicy, the way I like it.

Simply delicious. The broth was so warm and flavorful, I initially thought this was non-vegan! Overall, a very memorable meal. Yum.

Loved this dish! The sambal was very spicy and the flakyish texture of the chickn resembled real meat. Pricey, but I still think about this dish long after my visit. A must-try, especially for those who are craving Indonesian more

This is the most decent photo I took before completely butchering the hotdog with vegan mustard and tomato sauce. Taste-wise, I really enjoyed the seitan-chickpea sausage, which resembled the texture and taste of real meat.

First time trying out a vegan chocolate ‘cake’. Loved how soft and moist it was. The only problem for me was the teeny tiny portion – I can’t help but to crave more!

[🌿VEGETARIAN] Steak was a little too salty for me, but I really enjoyed the salad. Overall, this is a great and fulfilling meal.

Refreshing! Fruits were super fresh too. A great way to end a very fulfilling main course meal.