Focaccia alla pala by CertossaSara's Review (Nov 7, 2024)

Insomma... Se la tagli a metà per farcirla si sbriciola, scaldata non migliora, sa di farina... Non la ricomprerei.
#lidl #focaccia

1 comment


vimauro
vimauro

#tryharder

abillion

FIND YOUR IMPACT.

JOIN OUR MISSION TO HELP A BILLION PEOPLE MAKE KINDER CHOICES EVERYDAY.

SIGN UP

Get the latest plant-based finds, trending sustainable brands, deals you won't find anywhere else, and more!

Get it on Google PlayDownload on the App Store

Copyright © 2025 abillion. All rights reserved.Terms of Use Privacy Policy

Get abillion app