Marzipan Croissant at FREA Bakery — david's Review (Apr 20, 2024)

They call it marzipan croissant 🥐 but I think marzipan pain suisse would describe this better!

This #marzipan #croissant, also known as #painsuisse, is a delightful #pastry that combines the buttery richness of a croissant 🥐 with the sweet and nutty flavor of marzipan #sweettooth

The croissant itself is light, flaky, and golden-brown on the outside, with delicate layers of buttery dough inside that practically melt in your mouth. As you bite into it, you're greeted with a satisfying crunch followed by a soft and airy interior 🤤 Inside the croissant, a generous layer of marzipan paste is nestled, adding a sweet and #almond-flavored filling that oozes with every bite. The marzipan provides a decadent contrast to the buttery croissant, creating a perfect balance of flavors.