Review of Mushroom Katsudon at Vegetarian 一棵树 (Yi Ke Shu) Vegetarian Kitchen by dafnelately

photo of Vegetarian 一棵树 (Yi Ke Shu) Vegetarian Kitchen Mushroom Katsudon shared by @dafnelately on  12 Sep 2021 - reviewphoto of Vegetarian 一棵树 (Yi Ke Shu) Vegetarian Kitchen Mushroom Katsudon shared by @dafnelately on  12 Sep 2021 - reviewphoto of Vegetarian 一棵树 (Yi Ke Shu) Vegetarian Kitchen Mushroom Katsudon shared by @dafnelately on  12 Sep 2021 - reviewphoto of Vegetarian 一棵树 (Yi Ke Shu) Vegetarian Kitchen Mushroom Katsudon shared by @dafnelately on  12 Sep 2021 - review

Another dish from their refreshed vegan menu 🌱 The #mushroom, king oyster, was very well breaded and super indulgent. It also luckily wasn’t too oily and their choice of brown rice was nice & fluffy too 🍚 It comes with a simple salad and a black dipping sauce, which I didn’t bother to try cause the mushrooms were already good enough on their own 😋 Photo 4 is how they serve it in-store by the way, awesome presentation! #mushroomlover #doingbetter #veganin2021

26 likes
stevenneoh Why does Penang like to do tiny portions 🥺Reply
dafnelately Small island syndrome 😮‍💨 1 likeReply
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