Item: Moksa Plant-based Restaurant & Permaculture Garden
Rating: 5
Author: plantsfeelthough

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🌮 Our jackfruit tacos offer a unique blend of Mexican spices, salsa, chili, cilantro, and corn. The soft pumpkin shell adds a distinct texture to the vegan dish. The kidney bean and avocado guacamole dip complements the taco, providing a creamy and flavorful contrast to the crunchy texture. Experience the perfect balance of flavors and textures in every bite. Some customers have reported that the taco is a bit messy to eat, but the taste is worth it.

Jackfruit Tacos

Moksa Plant-based Restaurant & Permaculture Garden

The soft pumpkin shell was really yummy and so soft but still stable.
Amazing Mexican spiced jackfruit and salsa. Chili, cilantro and corn...mhhh really good
Dip is kidney bean and avo guacamole.
Really nice dish thx #moksa

Jackfruit Tacos at Moksa Plant-based Restaurant & Permaculture Garden — Marc's Review (Sep 9, 2021)

Moksa Plant-based Restaurant & Permaculture Garden