Review of Empanadas at Na Tlali by moonberodd

photo of Na Tlali Empanadas shared by @moonberodd on  28 Jan 2021 - review

This dish is basically a vegan Casa de Toño version of their flautas. They’re combined: flor de calabaza, huitlacoche and mushrooms. They’re very tasty. Highly recommend! #veganuary

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