Review of Chili Krab Burger at VeganBurg Singapore by plantbasedlifestyle

TGIF for burgers! Anything that has to do with breads are my favourite since young :P. I had always wanted to try this but held back due to the other equally appetising options available! I added their vegan egg as a reminiscence to the actual chili crab. Instead of their usual plant protein patty, this comes with a konjac patty instead, topped with their vegan chili krab sauce and mayo, topped with fresh lettuce and coriander. This patty is not as 'meaty' as their usual one and a little softer than I would have preferred. However, the main highlight was the sauce which goes very well with the entire burger. It was surprisingly more towards the spicy side, though I think the mayo is more than I would have preferred. The vegan egg, needless to say, has always been my favourite and it definitely match this burger very well! #veganin2020