Review of Original Vegan Egg Tart at nomVnom Bistro by opheeeliaaa

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opheeeliaaa
photo of nomVnom Bistro Original Vegan Egg Tart shared by @opheeeliaaa on 09 Jun 2020 - review
Original Vegan Egg TartVEGANnomVnom Bistro, 6 Eu Tong Sen St, #03-105/106/107, Singapore 059817

i’ve tried it another time when the crust was more crisp and the curstard firmer and less splits but it seems to have variations.

11 likes
consciouscookieee Is the crust crispy/flaky after putting in the fridge? :3Reply
opheeeliaaa @consciouscookieee hehe i haven’t tried but if u put in the fridge, the custard is nicerReply
consciouscookieee @opheeeliaaa Ah okie thank youu! May get these one dayyReply
opheeeliaaa @consciouscookieee It’s recommended to eat it when its chilled!Reply
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