Review of Pan-Fried Impossible™ Gyoza at EMPRESS by sazzie
Empress is one of those places where I didn’t even need to look at the menu cus there are so many options and reviews on abillionveg already!
These dumplings were such a treat 🥟 So big and fried to perfection—crispy on the outside with a nice, chewy skin that isn’t too thick, and yummy Impossible filling.
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soy-orbison Wow dumpling on steroids 💪🏼Reply
eatyourgreens I had no idea Impossible did these kind of foods. Looks great!Reply
sazzie @eatyourgreens yes more and more restaurants in Singapore are exploring dishes made with the Impossible meat! ☺️Reply