Review of Vada at Pines Food Court by cody

Made of white dhal, chillies, onions and curry leaves. Moist, chewy and savoury inside, with a slightly tougher exterior, like the savoury version of a donut. Tastes good when dipped in dhal as well! Costs just 70 cents per piece!

Update: this Indian stall has moved back to the Techno Edge canteen at the faculty of engineering.