toon Rendang Rice With Vegan Fried Plantegg no nomVnom Bistro —Avaliação do Sajāni (25 de jul. de 2025)

This toon rendang rice with egg really delivers on comfort. The rendang is bold and aromatic, with a slow-cooked feel that makes it extra satisfying. I liked the touch of toon leaves, which added a gentle earthy twist. The rice is soft and slightly sticky, just right for soaking up the sauce. The vegan egg is a nice addition too, and the fresh veggies on the side keep the plate from feeling too heavy. Simple, tasty, and well balanced.