Tempeh Rendang burger no nomVnom Bistro —Avaliação do Ziggy Radiobear (26 de dez. de 2024)

The rendang was very nice with bits of mushrooms. Very tasty. However, today's plant egg had a very weird texture like very konjac-y/membrane-like. Not sure what caused that, maybe the cooking time or something. The burger also had some crisps in it which was not very nice because they softened after a while.

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