Yellow corn polenta do Bob's Red Mill —Avaliação do sandrews (8 de mai. de 2024)

This polenta can either be quick cooked and ready in 5 minutes or cooked for 30 minutes for a “creamy” version. I usually cook for 15-20 minutes. It’s tasty, especially with some added nooch or vegan parm.

Ainda não há comentários.

Bob's Red Mill

Bob's Red Mill

205 produtos e 1.135 avaliações

Bob's journey began in the mid '60s after coming across a book about an old stone-grinding flour mill. Unable to shake his vision of operating a flour mill that provided healthy and nutritious food, Bob tirelessly searched for his own set of usable millstones. With a little time and persistence, Bob and his wife found several sets of millstones and began their first mill in Redding, California.

É a tua marca? Reivindica agora
Get abillion app