Moksa Plant-based Restaurant & Permaculture Garden
Puskesmas Ubud II, Gang Damai, Sayan, Ubud, Kabupaten Gianyar, Bali 80571, Indonesia
A delightful #appetizer for the #kimchilover! These little #freshrolls feature rice paper, lettuce, #kimchi and a fried #jackfruit which really made it extra good! A sesame dipping sauce sealed the deal. I love this place, the food is perfection!
#bali
1 comentário
How have I never thought to put kimchi in a spring roll?! Need to make this ASAP