
The Club Lounge serves food three times per day. It’s a small, mostly omni buffet but here are the options I relied on:
- salad with toppings like puréed sundried tomatoes, hummus, nuts, and olives
- hummus with bread
- olives and pickles
- lots of fruit, like dragonfruit, watermelon, and berries
- cereal (but no plant-based milk that I could see)
5 comentários

When I plan my trips, I always write an email to the hotel in advance to inform them that our family is vegan. Every time, they exceed our expectations of providing vegan food for us. Once, half of the buffet spread is vegan! This is how amazing people who will go the extra mile for us, are we are deeply touched.
We love to go back to Furama city centre again and again. One of the reason is their excellent star chef Edison. He will cook according to your preferences and he will come to ask how’s the food. There was once he cooked porridge for us and he said he stood and stir and stir for very long to prepare the food. That’s dedication and top quality!