I don't buy creamer but a friend who is lactose intolerant brought this on a cottage trip recently where I tried it. It tasted pretty good, though I did have to add multiple teaspoons to get my coffee as "creamy" as I wanted.
I probably added 2.5tbsp of creamer which would be 10-15g of sugar. This is much more than the average 1 tsp of coconut sugar + soy milk that I would usually add to my coffee at home.
The caramel flavour good and it was a nice treat anyhow, but I wouldn't buy this myself.
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