Overall alright-to-decent salted caramel cheesecake. It has potential, but there’s a lot of room for improvement. I didn’t get much of the salted caramel and the base was a bit odd - just loose crumbs.
I will say, I prefer this over frozen vegan cheesecakes, but this wasn’t super memorable.
It’s quite expensive considering you only get a single serving out of this.
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