Samoosa parr no Modern Tailors —Avaliação do sunshineyum (she, her) (8 de mai. de 2023)

My granny always fried up the stray bits of the parr (pastry) not used in the making of the #samoosa batch and we loved to monch it like crisps. Such nostalgia to suddenly encounter the same light Indian snack at a fusion Indian restaurant.