Piglets pork rinds salt and vinegar do PigOut —Avaliação do heidid (4 de jun. de 2022)

Never liked pork rinds. Always thought it was disgusting to eat fried skin. But these are awesome. They aren't like a chip. They are light and crisp. I've tried all the flavors and they are yummy 😋 No cholesterol!! No trans fat!!

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