Gluten Free All-Purpose Baking Flour do Bob's Red Mill —Avaliação do althea052000 (25 de ago. de 2021)

Bob's journey began in the mid '60s after coming across a book about an old stone-grinding flour mill. Unable to shake his vision of operating a flour mill that provided healthy and nutritious food, Bob tirelessly searched for his own set of usable millstones. With a little time and persistence, Bob and his wife found several sets of millstones and began their first mill in Redding, California.