Tofu Banh Mi no Banh Mi Up —Avaliação do pdxveg (13 de mai. de 2021)

This consisted of sweet braised tofu, edamame pate, cucumbers, pickled carrots and daikon, jalapeños, and cilantro on a Vietnamese baguette. The tofu was meaty and flavorful and went very well with the crunchy sweet and sour pickled carrots and daikon. #abillionturns3