J.V Vegan Textured Soy Protein do J-V Soy Protein —Avaliação do haruk (29 de abr. de 2021)

Highly recommended pantry ingredient, you just boil a few bits in water, rinse it, squeeze it, repeat three times and you're ready to cook these babies the way you prefer. I personally love them the most when they turn into soya chunks biryani 😜

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