Review of The good veggie burger - Yves Veggie Cuisine by wernerartinger

I have these delicious burgers several times a month! They can be microwaved, if you’re in a hurry but they are better fried in a pan. If I fry them in a pan, I will often have these topped with Daiya cheddar cheese slices which are the perfect size for these burgers! Put the vegan cheddar slice on after flipping the burger (about 4 minutes per side) and it will melt just right. Fast, easy and delicious!