Review of Hainanese Chicken Rice at Rice House Vegetarian by amazinganne

photo of Rice House Vegetarian Hainanese Chicken Rice shared by @amazinganne on  25 Oct 2020 - reviewphoto of Rice House Vegetarian Hainanese Chicken Rice shared by @amazinganne on  25 Oct 2020 - review

🍛 Battle of Hainanese Roast Chicken Rice - Rice House vs 33 Vegetarian..haha both my favourite!
🍛 Both look equally good when served up but Rice House survived better when recooked for take away
🍛 Rice House staff attitude beats 33 Veg as the uncle is always smiley & humourous
🍛 Not fair to compare ambience as Rice House is a cafe and 33 Veg is a hawker stall
🍛 Price wise both are great
🍛 The roast chicken are from the same soy supplier I suspect as they look the same. Both are fried and chopped up
🍛 The Rice House chicken has a more crispy skin and it held together vs 33 Veg chicken skin and meat fell apart, possibly because it is chopped more thin.
🍛 Rice House rice is better as it does have the real chicken rice taste of ginger and slight pandan. 33 Veg rice is plain
🍛 Both have fresh cucumber & tomato slices. Rice House wins with additional achar (nonya pickle) which layers the entire palette with sweet sour & spicy. So delectable!
🍛 But 33 Veg chillie sauce wins hands down...literally no competition there!! Rice House chillie is nicely spicy and bit vinegarish...ok on its own until in battle...
🍛 I will still order from both. But Rice House duck rice far beats its chicken rice. And 33 Veg Set A combo of roast & white chicken rice is the best as it comes with ginger sauce & green veg.
🍛 S$4.50 Rice House vs S$3 33 Veg
💖 Day25 #veganisnotscary
#firstdishreview #localfood #supportsg #supportlocal #supportlocalbusiness #chicken #chickenrice #hainanesechickenrice

28 likes
cnnna This looks so good! I’ve been craving Hainanese chicken rice for ages 🥺🥺🥺 1 likeReply
amazinganne This is the chinese soy version, not the mock meat type. Very satisfying for me & i hope for you too 🧡1 likeReply
amazinganne Ooh i realize u are in Oz. Here is how i can relive the hainanese chicken rice...1) The rice is the bomb..cook rice with pandan leaf, sliced ginger & coconut cream. 2) The secret is in the sauce...buy a really good dark soy sauce & garlic chillie sauce. Or blend your own red chillies with garlic, add sugar & a squeeze of lime. These 2 are what I prepare & ingredients are easy to find in Asian super markets too.1 likeReply
cnnna Omg you are an angel 🥺 thank you so much. Missing home 🥺1 likeReply
amazinganne Hugs! 🧡🌸🌈🦄1 likeReply
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