Tofu scramble with croissant no The Kind Kitchen —Avaliação do Gouri Barua (16 de set. de 2020)

The tofu scramble was moist and 'eggy' (thanks to the Indian black salt) but I wasn't a fan of the seitan bacon (it was probably a tad overcooked as it was tough). The croissant was yum. I would order it again minus the seitan.