The P. Cole no Sweetpea Baking Co. —Avaliação do pdxveg (25 de mai. de 2020)

This consisted of hot sliced seitan, chopped pickle, red onion, tomato, and cashew cheese with house-made remoulade on grilled ciabatta, served with a balsamic spinach and carrot salad. It was packed with a generous amount of satisfying plant-based protein that was complemented by the delicious cashew cheese, veggies and condiments.