Vegan Eggplant Rock Calzone no D.P. Dough - Tempe —Avaliação do Zoe (18 de jan. de 2020)

This is the vegan eggplant rock calzone. I added mushrooms & asked for the Italian seasoning on top. It comes with daiya cheese (mozzarella & cheddar), eggplant, jalapeños, tater tots, & probably more that I’m forgetting, and marinara on the side for dipping of course. I think this is my favorite calzone on the menu, but they have SO many options! Honestly one of the best & most extensive vegan menus I’ve seen at a non vegan restaurant! Most of the calzones come with lots of vegan meats, but this is one of the few without. I really love the amount of cheese they add & the tater tots!! I also love mushrooms & the Italian seasoning! This is a great go-to meal, is close to the ASU Tempe campus, tastes amazing, and is very filling & satisfying!!

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D.P. Dough Blacksburg

D.P. Dough Blacksburg

In the mid 1980’s, a dude and his mom came up with an idea that would change college life forever: calzones! Dan (the dude) and Penny (his mom) named their new restaurant D.P. Dough after their initials. The first D.P. Dough opened in 1987. Today, D.P. Dough delivers ooey, gooey, cheesy happiness on and around college campuses throughout the United States. Don’t get us wrong. We love a good slice of pie too. We just don’t sell it. Why? Because calzones are way better. That’s why! D.P. Dough has been making calzone converts out of adventurous ‘Za lovers – both college students and anyone else who is young at heart – since before slap bracelets were cool. D.P. Dough calzones are tasty anytime. But, we are best known for being THE PLACE to go or call when it is crazy late. Who else is gonna deliver you a custom made calzone after the bars close? Go ahead, show your hunger some love!

215 N Main St, Blacksburg, VA 24060, USA
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