Review of Chinese Bhel at Fifth Season Tangra Chinese Restaurant by dhwani
I really liked the taste of this dish! Fried noodles were complemented by the fresh chutneys and crunch of the onions on top. #indianchinese
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I really liked the taste of this dish! Fried noodles were complemented by the fresh chutneys and crunch of the onions on top. #indianchinese