Review of Sweet Soy and Coconut Tempeh- Sichuan Pepper Tofu- Black Pepper Aubergine at The Hug and Pint by lisajay
![review photo of The Hug and Pint Sweet Soy and Coconut Tempeh- Sichuan Pepper Tofu- Black Pepper Aubergine shared by @lisajay on 07 Jul 2019 - review](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/pf3o7ektxb9vwk6e2lm2/1562533541.jpg/w=720)
100% vegan bar with lots of options on the menu. Super tasty and they offer a brunch of 3 dishes and 3 drinks (including alcoholic) for £20 at the weekend. Super tasty although a couple of the dishes would be much healthier if they reduced the amount of oil.
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sylchew That is really worth it!Reply