Gongura Pulihora no Go Native —Avaliação do gurpreetkaur (9 de mai. de 2018)

Gongura Pulihora is a South Indian rice dish made with red roselle leaves, also known as gongura leaves. It was my first time trying this and I loved the tangy-spicy flavours of this rice served with a crisp ragi papad and a mixed vegetable curry.

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