Tofu and vegetable dumplings

These dumplings are pretty good. They are not very nutritious, higher in sodium, but good amount of protein. The taste and texture is good (not great but not bad). Good side dish for stir fry. We like them crispy, so we put them in the air fryer (avoids extra oil, too) and serve with a vegan dipping sauce. My only real complaint is that these Earth Grown products always seem to come in odd numbers of servings. I do wish they would change that. (Side note- I wouldn't advise eating this on a regular basis if you are trying to follow a wfpb vegan diet. But it's a good treat every now and then.)

These were pretty good. Nice for a quick add-on to a meal. I'd buy them again and keep in the freezer for the right time.

These were ok, not my favorite but made for a quick, easy meal. Sautéed with some oil and onions and added soy sauce at the end. Think I may have added too much soy. The filling was kinda grainy like.

i guess for frozen food, they are okay. a little bland. they did crispify nicely (and quickly, while my back was turned). they were a little better leftover. i made a sweet/sour sauce for the veggies, which helped the flavor a bit. #frozenfood is not for me. unless its #gelato or #icecream

I loved these! They were pretty cheap and tasted great.