Tapioca Flour

Tapioca flour is a great pantry staple, especially if you like to make vegan cheese! Tapioca flour helps produce a stretchy texture that you just can’t get with other starched and flours. Bob’s Red Mill has great quality products that are fairly easy to find. I like that the package is resealable. (It stinks that it is plastic but that’s most likely what you’d find with this product in any case.) #bobsredmill #pantrystaple

Many uses for this flour, here's one way to make delicious quick snacks TAPIOCA STARCH PATTIES: Boil and mash 3 potatoes, crush some raw peanuts. To this mix add ginger garlic paste, cumin seeds, green chili, coriander, salt, lemon juice. Add 3 tablespoons tapioca starch/flour to this. Fry after making flat patties shapes. Each side

Very versatile baking ingredient, I love having it on hand. The two main ways I’ve used it are for creating quick at home milk mochi, and then I also used it to follow a vegan melty cheese recipe for a pizza but I wasn’t super happy with those results. Either way, this is a great product !

Es perfecto para cocinar diferentes recetas y no tiene gluten, por lo que es Perfecto

I used this as a thickener when I made my vegan mozzarella cheese. I used the recipe from Noracooks: 0.5 cups soaked raw cashews, 1 and 1/3 cups water, 1 tbsp lemon juice, 1 tbsp apple cider vinegar, 0.5 tsp salt, 4 tbsp tapioca starch. I blend it all together then heat it up using a stovetop until it produces a thick consistency. 😋 #tapioca #veganpantry #veganin2022