A healthy, high-fibre breakfast choice. Best enjoyed with soy milk, a heaped tablespoon of linseeds,
sliced banana and a handful of strawberries. Yum!
sliced banana and a handful of strawberries. Yum!
product that is approved as part of the heart and stroke foundation eating plan, this whole-wheat flakes is also 30% reduced sugar per 100g compared to leading whole-wheat cereal brands.
It’s high in Vitamin B1, B2, B3 and it’s a source of iron. It’s low fat and has no added preservatives, no added colours or Flavours.
I love the crushed texture of this whole-wheat Flakes and it leaves me feeling full for long. I just add my dairy free, Vegan milk , Sweetener and chopped fresh fruits and my breakfast is sorted for the day !
#veganisnotscary
I don’t mind since I’m team soggy weetbix. #cereal #bran #wholewheatflakes #breakfast #fibre
can clearly see it.
I used it in home made rusks today and it worked perfectly. It taste like bran, nothing special, taste healthy.