VEGANOin fruit smoothies however you can make peanut butter spread, or mix this into you banana bread recipe and add some vegan chocolate 🙌🏻 #costco
completely sugar free, stays good forever and you can mix it to make it thuck ir runny, as you like!
Also this is amazing to mix into sauces, dressings, soups and smoothies.
Easy 5 stars!
#veganisnotscary
add to my smoothies. Although I’m crazy about #peanutbutter, I dislike how the oil seizes up when mixed with frozen ingredients and was hoping that this might be the solution to my problems. Well, it is, and it isn’t. I guess when they remove the fat from the peanuts, a lot of the flavor goes with it, because it doesn’t exactly taste like peanut butter. I added quite a bit to my blender, but it seemed to be missing that rich, identifiable taste. It reminds me much more of kinako, the roasted soybean flour commonly used in desserts. I also tried the “low-fat peanut butter” recipe on the back of the jar (2 Tbsp powder + 1.5 Tbsp water) and I have to say, that was extremely underwhelming. #toohealthy
In my opinion, the best ways to use this product are 1) in oatmeal, and 2) in a savory sauce. I’ve started mixing this powder into my overnight oats; it works well there, imparting a satisfying sweet-and-salty nuttiness. It also makes a pretty fantastic dressing for dishes like #peanut noodles or gado-gado! It resuspends nicely and isn’t heavy or hard to mix as regular peanut butter can be. I think this big jar was about $10-11 on sale at Safeway, which is sensible considering there’s quite a lot of servings per container. I probably would get it again: although somewhat lackluster when it comes to smoothies, this powder is definitely still useful, and I’ve enjoyed experimenting with new ways to incorporate it into my food.
oatmeal, with fruit or in homemade satay sauce. Highly recommend. #peanutbutter
smoothie #abillionlove
