GoChuJang chili paste

A spicy flavourful Gochujang paste with the right amount of umami! Very easy to use, and lovely taste. Lazy vegan recipe: • cooked pasta • gochujang, much as you like • cream • spring onion • gochugaru, to sprinkle on top After boiling the pasta al dente, remove the water and put back on the stove. Add a splash of cream, a tablespoon gochugaru (or more) and finely chopped spring onion. Bring to a slow simmer so it thickens a bit, add salt and pepper to taste. Serve and top off with some gochugaru. Tasty & easy lunch done in 15 minutes! #lazyvegan #veganrecipes