This is the vegan version of spaghetti bolognaise by Doppio Zero. As per usual, I love their napolitana sauce. As for the mince, well... I am not sure if it's how they cook it but its too chewy for me. The flavour is not bad, though and it does come with a dash of vegan parmason cheese. Overall, the dish is very filling and pretty large. The price is alright, the flavour is nice. It is just the texture of the mince that gets me not wanting to order it again, unfortunately.
P.S I have tried it twice now. By two separate branches.
Have you tried it? What did you think?
VEGANO
