Pizza Romana

Pizza con cebolla, aceitunas negras, salchichas y mortadela. Una combinación muy rica y la masa es casera.

I'm Italian so, I've never had a pizza outside Italy. It's not the same but it's not so bad. The cheese it's really strong, for me it seems more a piadina with cheese and other stuff. The dough it's a bit strange for me

Really good pizza with homemade base and mozzarella that is a bit too sticky. But the taste was great.

Pizza Romana con "salchica", "mortadela", olivas negras y cebolla. Muy rica!