This burrito is sooo good! And can be made gluten free :) a big portion
of goodness and great flavors!
House-made corn tortilla stuffed with black beans, rice, grilled veggies, sliced avocado. Topped with our sesame tomato sauce, cashew crème, and tomatillo sauce. Served with a mixed green salad topped with fresh vegetables, house goji dressing, sprouts, and vegan walnut parmesan. -Can sub corn for flour tortilla (gluten)
garlic e onion
of goodness and great flavors!
You'll probably end up with yummy leftovers for later!
with a salad on the side! Highly recommended if you find yourself in SF
recommend