Bulgogi Mantao Bao

There is a lot to like here 🙂 It's an incentive concept with #fakemeat #bulgogi and #kimchi lightly coated with a more-sweet-than-spicy sauce, with a generously portioned side of #zucchini #crisps and a #sourcream dip. Everything was packaged in its own little #plasticfree container, which helped retain heat and freshness. The only negative mark is for the texture of the #bao 😐 It was soggy and always on the verge of disintegration. Also the price point of RM30.60 for a borderline #stillhungry portion size 😬