Fermenter
1403 SE Belmont St, Portland, OR 97214, USA
$15 made from a lentil patty. dish is really well done and portion is great but just not the biggest fan of lentil patties.
This consisted of a millet-lentil tempeh patty glazed with smoky Puff Coffee BBQ sauce and topped with onion, poppyseed slaw, cilantro, miso sauce, and tempeh bacon. All those rich savory flavors were incredibly delicious and satisfying. #saveveganrestaurants