Banh Mi in Exile

Yum yum yum! So the best thing about eating with vegan friends is having a table full of #vegan food and splitting.🤣 Sharing is caring. I picked this to order because I also wanted something that was cold. It was so hot outside, and I made my friends sit on the patio so I could get better photos. Haha. Sorry, guys. This was really good. It had marinated baked #tofu, pickled carrots and radish, jalapeños, fresh cilantro, and garlic mayo. The bread is delicious and made in house. I think we all upgraded and ordered salads to have. This sandwich tasted very fresh and was good combination of tangy and smokey. With the salad this was $15, which is a good price and #value. This makes a great summer time sandwich! #abillionlove #veganfortheanimals #veganisnotscary #yummy #palmoilfree

Vietnamese sandwich with tofu, pickled carrot-radish, jalapeños & fresh cilantro with garlic mayo on housemade peasant bread, with pickle & chips! Yum. 🥕🧄🥒🍞 #uplandspeak #veganisnotscary